- Dandelion is beneficial to digestion and is an antiviral.
- It may also be useful in treating jaundice, cirrhosis, edema due to high blood pressure, gout, eczema and acne.
- Dandelion is also used to treat and prevent breast and lung tumors and premenstrual bloating.
- Dandelion greens are high in vitamin A in the form of antioxidant carotenoid and vitamin C.
- They also contain calcium and potassium.
- Dandelion root contains inulin, which lowers blood sugar in diabetics.